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Showing posts with the label COCONUT HEALTHY ROLL

NO BAKE HEALTHY CHOCOLATE ,COCONUT SWISS ROLL

Hi All, Whenever I make cookies last few cookies always remains in box😖.Everyone expects me to make new snacks everyday and they don't want to eat the same snack each day.Even in Arun's office his friends demand new snacks everyday 😡!! If Arun takes same snack for two days everyone starts yelling😠.. So what to do with the leftover cookies😕..I want to make it into something healthy , yet exciting.Then I got this idea from youtube,I changed the recipe and ingredients as per my idea and made this healthy Swiss role. This dessert is such a huge success that I husband asked me from which bakery I brought this cake(wooowwww).. The recipe is so easy that everyone can make it for kids party and no one is going to find out the secret. The secret recipe is as below, INGREDIENTS : Ghee biscuits – 10 nos ( recipe link here ). Honey – 3 tsp. Butter – 2 tsp. Chocolate sauce – 2 tsp ( recipe link here ). Cardamom – 2 nos. Coconut ( grated) – 3/4 cup. Milk –...

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KADAMBA / KANAVA MASALA /SQUID FISH CURRY

Hi, Sea has lot of creatures in it that we can cook and we were much more unaware of many . Squid fish is one among the yummy species which I was totally unaware even after coming to Chennai.One day in market I saw them and surprised that they are selling octopus ( it looked like that to me :)). Then I surfed in net and found actually they are squid ( kadamba / kanava) and not octopus , My friend Saranya cooked this gravy for us during her visit to our home .I copied the recipe from her and tried next week itself.Though the squid fish looks very weird the taste was so yummy and there is no fish odor in that.It just tasted like mutton. The cleaning part is little tricky but easy, I suggest once you finished cleaning dispose the waste immediately out of your house as the waste from squid fish is very smelly and also it starts leaving water .So dispose the waste of squid as quick as possible. Other than that the fish tastes heaven , spicy, yummy and very easy to cook. I have...

WARM WATER CHAPATI / BEGINNER GUIDE FOR SOFT CHAPATI

தமிழில் காண : கிளிக்   Hi All, If you are a beginner in cooking ,then chapati is the toughest task that needs a lot of practice. When I was learning cooking my chapatis will be either crisp like disc or rubbery that you need to dentist after chewing😭 So I try so many versions to make my chapati perfect and this warm water method is one success method , This method is so easy that your chapatis will be very very soft and light. A few tricks to make your chapatis perfectly soft and puffy are , Add water little by little while kneading . Don't knead dough too dry , make slightly sticky dough so that while toasting it comes to perfect softness. The recipe of perfect soft chapati is below, COOKING TIME : 1 hour. SERVES : yields about 10 chapatis INGREDIENTS : Wheat flour – 2 cups. Salt – 1/2 tsp. Warm water – 1 cup ( appx). Oil / ghee – few drops. METHOD : In a wide bowl add wheat flour ,salt and mix , make a well in middle of flou...