Hi All, BASBOUSA !! Does the name sounds different ? But the ingredients are very simple and you can get from your pantry itself. This is an Egyptian dish with healthy ingredients .The sooji cake dazzled with sweet syrup and chilled gives amazing taste .I never thought healthy baking would taste so yummy :) Actual recipe says almond garnishing but I changed it to cherries and also instead of sugar syrup I used honey to drizzle over the cake , you can use sugar syrup also. I got this recipe from ianchrispassionatecooking.blogspot.in , I didn't change any ratios I just followed the ratios as per her recipe and it came out very well and we all loved it. RECIPE SOURCE : ianchrispassionatecooking.blogspot.in SERVINGS : 25 PCS APPROX. The recipe is as below, INGREDIENTS : Samolina / Sooji – 1 cup. Yogurt – 1/4 cup ( i used normal curd). Butter – 1/4 cup. Coconut grated – 1/4 cup. Sugar – 1/2 cup. Vanilla essence – 1 tsp. Salt – a pinch. B...
Hi, Sea has lot of creatures in it that we can cook and we were much more unaware of many . Squid fish is one among the yummy species which I was totally unaware even after coming to Chennai.One day in market I saw them and surprised that they are selling octopus ( it looked like that to me :)). Then I surfed in net and found actually they are squid ( kadamba / kanava) and not octopus , My friend Saranya cooked this gravy for us during her visit to our home .I copied the recipe from her and tried next week itself.Though the squid fish looks very weird the taste was so yummy and there is no fish odor in that.It just tasted like mutton. The cleaning part is little tricky but easy, I suggest once you finished cleaning dispose the waste immediately out of your house as the waste from squid fish is very smelly and also it starts leaving water .So dispose the waste of squid as quick as possible. Other than that the fish tastes heaven , spicy, yummy and very easy to cook. I have...