தமிழில் காண : கிளிக் Hi All, It has been a year since I started food blog , and food blogging is one of the best thing I ever did. Food blogging gives me some intense happiness and many times I don't get enough time to click and post recipe so its like always in hurry to do anything but still it gives me satisfaction. So anniversary special recipe is CARROT HALWA recipe , My viewer friend Srividhya asked me for this carrot halwa recipe few days back , when checked all the ingredients were available with me so I tried immediately and halwa disaapeared also in a day 😄The halwa was so tasty and rich and we all loved it,Adding condensed milk is purely optional but I loved the taste of condensed milk with carrot and it added additional richness to sweet. The tasty sweet recipe is as below, SERVINGS : yields about 2 cups of halwa. COOKING TIME : 20 mins. INGREDIENTS : Carrot – 1/4 kg. Milk – 1 cup. Sugar – 1/4 cup. Condensed milk – 3 tsp ( optional)...
Hi, Sea has lot of creatures in it that we can cook and we were much more unaware of many . Squid fish is one among the yummy species which I was totally unaware even after coming to Chennai.One day in market I saw them and surprised that they are selling octopus ( it looked like that to me :)). Then I surfed in net and found actually they are squid ( kadamba / kanava) and not octopus , My friend Saranya cooked this gravy for us during her visit to our home .I copied the recipe from her and tried next week itself.Though the squid fish looks very weird the taste was so yummy and there is no fish odor in that.It just tasted like mutton. The cleaning part is little tricky but easy, I suggest once you finished cleaning dispose the waste immediately out of your house as the waste from squid fish is very smelly and also it starts leaving water .So dispose the waste of squid as quick as possible. Other than that the fish tastes heaven , spicy, yummy and very easy to cook. I have...