HAPPY COOKING!!!

Hi Everyone, This is my 100th post!! So excited,Iam surprised whether I know 100 recipes ! WOOOWWW!!!! I was thinking what to post for 100th recipe ,I want to post something sweet and finally decided to try Gulab Jamoon .This is the first time Iam trying Gulab jamoon that's too with milk powder. My sister is an expert in making Gulab jamoon(She makes with MTR jamoon mix) even my mum cannot make jamoons like her , her jamoons are soft and melts in mouth so i never thought of trying it .Whenever we feel like eating jamoon we will ask her to prepare it for us so I never thought of trying it.But now no way I have to prepare it. A packet of milk powder was in my pantry for long time and don't know what to do with it,Finally I decided to prepare Gulab Jamoons with it.I followed the recipe from Yummytummyarthi.com,Even we tried milkpowder gulabjamoon with my sister once but it was complete flop , jamoons were very hard and didn't absorb the sugar syrup. ...

Hi Everyone, There is nothing in this milkshake recipe its very simple and easy , You can make vanilla milkshake in minutes and yet tasty J . I make this when there are sudden guests in home and need to serve something rich and quick. I always keep vanilla essence and rose essence in home handy ,they will help me in so many quick situations. Also if Iam buying an ingredient from store I will use it for many purpose , I will never buy for single dish preparation. Here comes the easy recipe, INGREDIENTS : 1) Milk – 1 cup. 2) Sugar – 5 to 6 tsp 3) Vanilla essence – 1 tsp 4) Vanilla icecream – 1 scoop. NEED CLARIFICATION ABOUT MY MEASUREMENTS? PLS CLICK TO CLARIFY. PREPARATION: 1) Boil milk and freeze it ( you can even use chilled milk) 2) In your blender blend frozen or chilled milk , sugar , vanilla essence till frothy. 3) Finally add vanilla icecream and blend once or twice . 4) Serve in your serving glass and serve c...

Hi Everyone, Summer is arriving and we need to intake lot of liquids to avoid dehydration and that too it is must to take healthy juices . In our family   no one likes badam to eat as it is ,I need to make it either into cookies or milk shake to add badam to their diet so I always prepare this easy milk shake during summer . The below is the recipe for your reference too, INGREDIENTS : BADAM MILK : Badam – 25 pcs. Hot water – ½ cup. Milk – 1 cup. Sugar – 5 tsp. Grated badam – 1 tsp (for garnishing).   BADAM MILKSHAKE : Badam – 25 pcs. Hot water – ½ cup. Milk – 1 cup. Sugar – 5 tsp. Grated badam – 1 tsp (for garnishing). Vanilla icecream – 1 scoop. NEED CLARIFICATION ABOUT MY MEASUREMENTS PLS CLICK TO CLARIFY PREPARATION : BADAM MILK: 1)     Boil milk , add sugar and mix well , Freeze the milk . 2)     Soak badam in hot water for 20 mins.this is done...

Hi All, Eventhough now a days we feel   hot here , but actually the spring has started and we can see the flowers blooming in all trees , There are lot of trees in our area and all are blossoming with yellow flowers ,the entire street looks yellow !! Its such a wonderful sight to see ,now I realise why we need to plant trees J .. I thought it’s the right time to start posting drinks recipe in my blog , Iam starting with my favourite ROSE MILK SHAKE..This drink has very pleasant colour and you will feel very refreshing at first instant itself. As there is no much difference between rose milk shake and rose milk so I have added both the recipes in same page . Shall we move to the recipe, INGREDIENTS : ROSE MILK :.    1)       Milk   - 1 cup. 2)       Sugar   - 5 tsp. 3)       Rose essence   - 3 drops. 4)     ...

Hi Everyone, CHOCOLATES !!! Right from kids to grown ups everyone is in love with chocolates for all seasons!! That’s too home made chocolates are special to everyone due to its freshness and softness and especially the right amount of sweetness makes it so special and also a bit of costly :(. If you could make that chocoaltes in home by yourself then how joy it will be!! Amazing know ,Then don’t wait just try it in home. All you need to buy is Cocoa powde and milk powder then rest of the ingredients are from you pantry. Pls bear with my chocolate shapes as I just used knifes to cut. The recipe is as below, SERVINGS : Yields about 20 toffee sized chocolates. INGREDIENTS : Cocoa powder                    –   1/2 cup Milk powder                    ...