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Showing posts with the label DRINKS RECIPES

RAGI CHOCO MALT / FINGER MILLET CHOCO DRINK

தமிழில் காண : கிளிக்  Hi Everyone, I gave ragi porridge to my daughter when she was little , now she refuses to eat ragi and now a days she likes anything with chocolate flavour.So I made this Ragi chocolate drink powder for her and she loved it so much ,Everyday morning she asks me “ amma choco drink😋😋” ,so the project was great success. Sharing the yummy , healthy ,Ragi chocolate malt recipe with you too, INGREDIENTS : Ragi sprouts flour – 1/2 cup ( recipe link here ) Cocoa powder – 1/4 cup. Cardamom – 3 nos. Cashews – 1 tsp. Almonds / badam – 2 tsp ( 12 pcs). Pista – 2 tsp ( 12 pcs). FOR DRINK : Milk – 1 cup. Organic cane sugar – 1 tsp. Ragi cocoa powder – 1 tsp. NEED CLARIFICATION ABOUT MEASUREMENTS ? PLS CLICK METHOD :  Dry roast almonds , cashews , pista separately in low flame till slightly roasted.Remove them to a plate. Dry roast ragi powder in low flame till aroma and remove from flame. Let all t...
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BUTTERMILK / NEER MOOR

தமிழில் காண : கிளிக்  Hi All, Neer Moor / Buttermilk ! Already I have posted Panakam recipe which we make for Chitirai Kani. Neer moor is another drink which we make during Chitirai Kani and also to make such a refreshing drink you don't need a festival.You can make this buttermilk for the entire summer season and enjoy. Try my other buttermilk recipes too, 1) Masala buttermilk . 2) Traditional buttermilk. The recipe of healthy buttermilk recipe is as below, INGREDIENTS : Curd – 1 cup. Salt – 1/2 tsp. Ginger – 1/2 tsp. Green chillies – 2 nos. Mint leaves – 1 tsp. Coriander leaves – 1 tsp. Asafoetida – 1/8 tsp. TO SAUTE AND ADD : Coconut oil – 1 tsp. Mustard – 1/8 tsp. Curry leaves – 2 tsp. NEED CLARIFICATION ABOUT MY MEASUREMENTS ? CLICK TO CLARIFY METHOD :  Using blender beat curd till it becomes watery and forthy. Add asafoetida , salt , crushed ginger , chopped mint leaves , chopped coriander leaves...
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ORANGE RUM COCKTAIL

தமிழில் காண : கிளிக்  Hi All, RUM ORANGE COCKTAIL ! After making Christmas cake I really don't know what to do with balance Rum , I thought of making cake but Arun wants me to make cocktail for him .After long arguments finally decided to make cocktail . Orange juice with cocktail tasted even better than restaurant ones and Arun liked it much. The recipe is as below, INGREDIENTS : Orange juice – 1 cup. Rum – 1/3 cup. Lemon – 1/2 no. Sugar – 3 tsp. Orange zest – 1/4 tsp. Ice cubes – 2 nos. METHOD :  In a bowl add orange juice , rum , sugar and mix well till sugar dissolves. Then add lemon juice , orange zest , ice cubes and serve chilled. You can even refrigerate the drink for 1 to 2 hours and serve. HAPPY COOKING!!
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NIMBU PANI / SHIKANJVI

தமிழில் காண : கிளிக்   Hi All, Its hot summer ..hot hot and too hot..Iam wondering if Bangalore has such a high heat then what about other parts of India!! Food intake was gradually reduced in our home and everyone prefers for summer drinks and fruits 😁 ..So my refrigerator is full of fruits and drinks stuffs. I make this nimbu pani in full batch and refrigerate , so everyday each takes a full glass .It is really very very refreshing and lemon is very good for health and beats summer heat.I added sabja / falooda seeds with nimbu pani , but if you can even skip it.But don't skip any other ingredient as each and every ingredient gives flavour to this drink. Try this nimbu pani and enjoy bright summer.. INGREDIENTS : Water – 3 cups. Lemon – 2 nos. Sugar – 7 tsp. Rock salt – 1/4 tsp. Pepper powder – 1/4 tsp. Cumin – 1/4 tsp. Mint leaves – few ( for garnishing). Sabja seeds / falooda seeds – 1/4 tsp. NEED CLARIFICATION ABOUT MY MEASUREMENTS ? ...
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CHOCOLATE HEALTH POWDER FOR KIDS

Hi All, I always prepare health drink for my daughter with nuts ,but when Doctor advised us about her allergy for winter season and listed us some foods which to feed her and some foods which should not feed her changed our entire food routine , I changed our entire food style based on her food menu. Almond / Badam and Flex seeds are one among in the doctor's list which she refused to eat so decided to make something out of it that she likes.She always loves chocolate drinks so made healthy chocolate drink powder with almonds and flax seeds and she loves this drink. Happy to share the recipe with you too, INGREDIENTS : FOR HEALTH POWDER : Cocoa powder – 1/4 cup. Powdered jaggery – 1/4 cup. Almonds – 20 pcs. Pista – 15 pcs (optional). Flaxseeds – 1/8 cup. HEALTH DRINK : Milk – 1/2 cup. Health powder – 2 tsp. Brown sugar or Jaggery – 1/2 tsp ( optional – if required). NEED CLARIFICATION ABOUT MY MEASUREMENTS ? PLS CLICK TO CLARIFY. ...
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KADAMBA / KANAVA MASALA /SQUID FISH CURRY

Hi, Sea has lot of creatures in it that we can cook and we were much more unaware of many . Squid fish is one among the yummy species which I was totally unaware even after coming to Chennai.One day in market I saw them and surprised that they are selling octopus ( it looked like that to me :)). Then I surfed in net and found actually they are squid ( kadamba / kanava) and not octopus , My friend Saranya cooked this gravy for us during her visit to our home .I copied the recipe from her and tried next week itself.Though the squid fish looks very weird the taste was so yummy and there is no fish odor in that.It just tasted like mutton. The cleaning part is little tricky but easy, I suggest once you finished cleaning dispose the waste immediately out of your house as the waste from squid fish is very smelly and also it starts leaving water .So dispose the waste of squid as quick as possible. Other than that the fish tastes heaven , spicy, yummy and very easy to cook. I have...
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WARM WATER CHAPATI / BEGINNER GUIDE FOR SOFT CHAPATI

தமிழில் காண : கிளிக்   Hi All, If you are a beginner in cooking ,then chapati is the toughest task that needs a lot of practice. When I was learning cooking my chapatis will be either crisp like disc or rubbery that you need to dentist after chewing😭 So I try so many versions to make my chapati perfect and this warm water method is one success method , This method is so easy that your chapatis will be very very soft and light. A few tricks to make your chapatis perfectly soft and puffy are , Add water little by little while kneading . Don't knead dough too dry , make slightly sticky dough so that while toasting it comes to perfect softness. The recipe of perfect soft chapati is below, COOKING TIME : 1 hour. SERVES : yields about 10 chapatis INGREDIENTS : Wheat flour – 2 cups. Salt – 1/2 tsp. Warm water – 1 cup ( appx). Oil / ghee – few drops. METHOD : In a wide bowl add wheat flour ,salt and mix , make a well in middle of flou...
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