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EASY CHOCOLATE SAUCE

Hi All,

When it comes to some fancy dishes or desserts , certainly we move to some fancy restaurants to enjoy it.
But many of the chocolatey desserts are easy to make in home . The ingredients used there are easily available in super markets itself . So always try it in home before before going to restaurants.This is what I advise to all my friends ( so many friends think i have no work other than cooking :( ) .

Such one such exotic dessert garnishing dish is Chocolate sauce . I remember when I was working we friends use to visit a Ice cream parlour in Coimbatore only to taste the ice cream with chocolate sauce ,they charge double bcoz they have many varieties of sauces.
Now I make my own chocolate sauce which is far far better than store brought ones. I made this sauce to decorate my mousse and also blackforest cake.
The ingredients are very simple and preparation time is within 5 mins.. very very easy recipe.

Happily sharing the recipe with you also,

INGREDIENTS :
Cocoa powder – 1/4 cup ( 30 gms).
Sugar – 1/4 cup ( 55 gms).
Water or milk. – 100 ml (less than 1/2 cup)
Butter – 1 1/2 tsp ( 10 gms).
Vanilla essence – 3 drops.


METHOD :
  1. In a pan add water or boiled milk , sugar and boil till sugar dissolves.
  2. Now add cocoa powder and mix till it mixes well and turns little creamy.


  3. Remove from flame and add butter and mix.
  4. That's all!! Refrigerate and use when required.
  5. You can serve it with icecreams, fruit salads , cakes ,mousse , cake pops or even pour over idli and dosa to surprise your kids with chocolate idli , chocolate dosa.I poured over Marie biscuits and my daughter enjoyed it.

NOTES :
    1) When refrigerated the sauce will turn little thick you can re-heat a little and use.
    2) You can use water or milk , using water will give you very liquidy watery sauce , milk will give little thick sauce.I used milk .
    3) Use good quality cocoa powder to get fantastic results.






















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